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So what is Feng Shui?

By Deborah Hutchinson | Published March 31, 2021

Feng Shui Basics

You might have heard of Feng Shui referred to in the Western world as a tradition that’s similar to interior design. However, in Chinese culture, feng shui is understood as a far more complex and rich system. It is a practice intended to create harmony in our interior space, and relates to our personal energy, the natural world, and our environment.

 

The ultimate goal of feng shui is to create energized and balanced spaces by drawing in positive energy. It draws on a system of interactions and laws about how humans perceive our physical environment. The art of feng shui governs spatial arrangement and orientation in relation to the flow of energy or Qi (pronounced “chee”).

 

The terms Feng (meaning wind) and Shui (meaning water) in Chinese tradition are the two natural elements free to move and circulate everywhere on earth. They are also considered to be the two most basic elements required for human life: water and air. The combination of wind and water determines our climate, and therefore food supply. These two free-flowing elemental qualities have profound effects on individuals and society as they affect our mood, lifestyle, energy, and health.

 

Derived from the Taoist philosophy and seen throughout Traditional Chinese Medicine, feng shui also believes in the use of the “5 Element System.” These elements interact with one another constantly, creating balance and harmony or inciting chaos. Each element is associated with specific qualities, colors, and shapes that can then be used to influence qualities in your life and home.

 

Chart: Fire = Color: Red / Orange - Shape: Triangle - Season: Summer - Focus: Passion / High Energy. Earth = Color: Yellow- Shape: Square - Season: Transitional Periods - Focus: Stability / Nourishment. Metal = Color: White / Metalics - Shape: Circu…

5 Feng Shui Tips

Where you spend most of your time during the day has a massive impact on your emotional and physical health. If you are someone who sits at a desk each day, or maybe you are still working from home, consider these 5 simple tips to bring more life and energy back into your personal and professional spaces.

  1. Stay away from poison arrows. Angled furniture creates what is called poison arrows, the attacking energy in feng shui that can deplete and weaken your energy. Reposition your furniture so there are no sharp angles pointing at you while you work. You can also place a plant or another item in front of the sharp corners to neutralize this bad energy.

  2. Pay attention to what is called feng shui backing. If your back is to the door or a window, your energy will get weakened. You can create strong feng shui backing by placing a row of plants behind you or repositioning your office chair so you have a wall at your back.

  3. Create nourishing energy in your working space with high-energy images. Hang art or photos that bring you happy, uplifting memories to nourish your energy at work.

  4. Organize and de-clutter. Only leave the items you really need out on your desk to give your desk and yourself some room to breathe.

  5. Energize your space with plants. Plants bring energy from nature into your space and can also purify the air, depending on the species. There was even a NASA study on the best plants to reduce indoor air pollution. We suggest peace lilies (keep your pets away from them because lilies are toxic to eat!), snake plants, bamboo palms, dracaenas, and spider plants to help purify the air. You’ve probably noticed a few of these in our office.

If you would like a copy of this, download a PDF version here.

 

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Allergies & Asthma — Acupuncture Can Help

By Deborah Hutchinson | Published March 29, 2021

Fun Fact: You will take about 20,000 breaths today.

Now imagine having to take all of those breaths as someone with asthma, wheezing, feeling like you can’t fully inhale. That’s the case for approximately 1 in 13 people in the United States who have asthma. Maybe you’re one of those people suffering!

Image of acupuncture model with text reading ‘acupuncture can help ease your allergies’

Do you suffer from allergies or asthma? If so, you aren’t alone. It’s estimated that more than 26 million Americans have chronic inflammatory disease asthma, while more than 50 million Americans have nasal allergies. While most people resort to harsh prescription drugs to treat these conditions with awful side effects, a safer and more effective solution lies in Traditional Chinese Medicine (TCM) acupuncture.

Some people might turn their head at the thought of treating asthma by placing small needles under your skin. However, this ancient practice is believed to be effective in the treatment of numerous respiratory disorders.

Several studies over the past decade have shown that when patients with asthma receive regular acupuncture treatments, they have fewer asthma attacks and less labored breathing. Some studies show an even more significant improvement when acupuncture treatments are combined with Western medical treatment, as acupuncture is an incredibly safe, natural, and effective complementary treatment.

A study conducted by the University Medical Center in Berlin (→ https://pubmed.ncbi.nlm.nih.gov/23420231/) explored the efficacy of acupuncture as a treatment for seasonal allergic rhinitis (seasonal allergies). Over 400 patients were divided into three groups. The first received proper and regular acupuncture treatments, the second received a similar treatment however the acupuncture needles were not placed in proper acupoints, while the third group was only allowed to take antihistamines. This study was able to conclude that the group receiving proper and regular acupuncture treatments reported the greatest relief from symptoms as compared to the other two groups.

Other studies (such as → https://pubmed.ncbi.nlm.nih.gov/22313287/) have looked into acupuncture for the treatment of eczema. Atopic dermatitis (eczema) is an itchy rash that can be caused by common irritants. Though this study came to the conclusion that acupuncture did not work well to prevent eczema, it did however significantly reduce itchiness and pain in many patients who were experiencing outbreaks.

The World Health Organization (WHO) even lists asthma as being “a condition for which the therapeutic effect of acupuncture has been shown but for which further proof is needed.” This doesn’t necessarily mean that acupuncture will cure your asthma, but it can help alleviate the symptoms and reduce the frequency of flare-ups.

Acupuncture involves the placement of fine needles in specific points of the body, known as acupuncture points. The idea behind this practice is that placing the needles in these areas will restore the body’s flow of energy (Qi). When Qi becomes stagnant, it leaves the individual susceptible to disease and illness, which is why it’s important to keep it moving throughout the body. Professional acupuncturists often treat asthma by using acupuncture points found in the Lung, Stomach and Kidney meridians.

Acupuncture may also help those who suffer from allergies. Allergies are the result of the immune system’s wrongful identification of what it believes to be a foreign invader. When you are exposed to an allergen, your immune system may view the substance or pathogen as being a foreign invader, at which point it responds by manifesting symptoms like sneezing, runny nose, itchy eyes, etc.

By restoring the body’s Qi, the immune system is given a helpful boost of energy that allows it to properly identify what’s a foreign invader and what’s not. Whether your allergies are minor or severe, you should consider seeking the services of an acupuncturist. It’s a safe and painless process that can reinvigorate your body and mind, alleviating the symptoms of both allergies and asthma. A study published in the journal Annals of Internal Medicine found acupuncture to offer greater relief of allergies when compared to both antihistamines and sham acupuncture.

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Spring is here!

By Deborah Hutchinson | Published March 25, 2021

Spring is the season of growth, regeneration, increased activity, and new beginnings. The transition from winter to spring can allow us the ability to get more done and spend more time outside. Generally, spring is regarded as a happy season, especially for those living in places with colder, darker winters. Most of us look forward to the spring’s warmer weather and longer days. As everything around us blossoms in the sun, so too should we embrace this renewal.

 

As with any seasonal change, we must pay close attention to our body’s needs during this turbulent time of seasonal change. Moving from the indoor sleepy coldness of winter and into the warm, active spirit of spring can be tough on your system when not handled with care. For many, spring months also bring allergies, high blood pressure, headaches, sinus pain, congestion, anger, irritation, and tendon problems. Many of these problems can be attributed to the frequent weather changes; in TCM terms we refer to it as increased wind in the environment. We say “the Wind brings 100 diseases” and can invade the acupuncture channels. And while there is nothing that can be done about external weather factors, internal wind can be addressed and diminished using Traditional Chinese Medicine (TCM) and the many modalities it incorporates.

 

Chinese Medicine places emphasis on living in tune with the seasons. TCM theory divides the year into five seasons! These five seasons each have associations and physical qualities that can be seen in both the external or “natural” world and also within our bodies. These elements interact daily, creating balance and harmony — or stirring up chaos within the body.

 

TCM associates spring with the liver and gallbladder. The gallbladder governs decision-making and controls the sinews of the body, while the liver is in charge of detoxification and keeping the energy or Qi (pronounced “chee”) flowing smoothly. The liver tends to be a bit of a “bully” for many people, overwhelming bodily systems, so it’s important to keep it healthy. Often, winter months leave us with stagnant feelings in areas like relationships, work, and in our bodies. If we experience frustration, physical pain, or sadness, it may be a sign that energy is not flowing optimally. The liver and gallbladder are also related to the tendons, storing blood during periods of rest and releasing it to the tendons during times of activity. Because this pair of organs are responsible for the smooth flow of Qi and blood throughout the body, our daily activities should reflect this.

 

6 Ways to Re-balance Your Liver and Gallbladder

 

Stretch daily.

Regular stretching is a great way to start and end the day. Adding yoga or tai chi to your daily routine can be very beneficial for the liver, tendons, and the body as a whole.

 

Get outside.

Spending more time outside is another easy and powerful way to strengthen the liver and gallbladder energies in the spring. Moving around outside can get your heart rate up and keep you warm — if the temperature is still quite cold where you live, consider a warm-up exercise routine for inside before you brave the cold. Remember to dress in layers, wear boots instead of gym shoes, wear a warm hat, gloves, and socks, and, most importantly, protect your neck with a nice warm scarf.

For people with kids and families, getting outside is an excellent way to stay healthy and have fun together. Consider a walk with the dog, visiting a new park, playing basketball, soccer, rollerblading, biking, or even a good old game of Frisbee with your family and kids. If you live in a wintery area, you might even seek out a local ice rink! In fact, at a moderate pace simply skating laps can burn up to 500 calories per hour while toning the muscles in your lower body and core that keep you mobile and limber. If ice skating sounds too cold for you, a bundled-up bike ride is another favorite spring activity. Because of its cardiovascular nature and use of the big quadriceps and gluteal muscles, biking will warm your body quickly.

 

Eat more greens.

Eating fresh leafy greens is supportive of the liver’s detoxification function and can also help strengthen vision, thanks to the vitamins and nutrients in these veggies. And luckily, fresh greens are abundantly available in springtime!

 

Understand the elements.

In TCM spring is associated with the element of wood. When a person is completely balanced, transitioning from one season to another doesn’t feel like a big deal. However, knowing what elemental type you are can be beneficial in determining how you will react to each passing season. For instance, a person who has a wood element constitution may experience anger during the spring. This is because the wood element is already closely associated with the emotion of anger and spring brings added stimuli that can trigger bits of rage.

 

Avoid over-stimulation.

It is also recommended to avoid excessive stimulants during the spring months. Things like coffee and caffeine supplements are considered expansive and energizing, which can be somewhat helpful during the cold winter months. However during the spring, when life is abounding, excess energy can actually become harmful to the body. Symptoms can manifest themselves as headaches, insomnia, anger, and more.

 

Get your seasonal tune-up.

To keep the liver and gallbladder working smoothly, things like acupuncture, herbal formulas, nutritional counseling can make a world of difference. Acupuncture can balance the body as it reacts to the changes in the weather and activity levels. Regular acupuncture treatments have also been shown to boost immunity. Spring can also cause flare-ups associated with seasonal allergies and acupuncture treatments can help with the inflammation, sneezing, runny nose, chest congestion, and watery eyes that accompany the allergic reactions. But most of all, acupuncture can help regulate those emotional imbalances that are often common during this transitional period.

As with any health care regiment, always be sure to seek out a fully licensed and properly trained professional, such as myself and my colleagues. By incorporating some simple practices into your life, you may just have a more enjoyable metamorphosis from winter into spring. If you need a little motivation to ease the transition, don’t hesitate to give us a call to schedule your next appointment.

 

If you would like a PDF copy of this post, click here.

 

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How to Eat Dandelions

By Deborah Hutchinson | Published March 24, 2021

In most parts of the country, as your lawn greens, it also turns yellow—yellow with dandelions. For such a beautiful flower, dandelions can cause a lot of homeowners dread. But did you know that your lawn’s enemy is your health’s ally? Dandelions are a great source of nutrition, but few people eat them. Dandelions have been a central herb for Traditional Chinese Medicine (or TCM) for thousands of years, too.

Native to the Mediterranean, this incredible flower’s medicinal qualities were also known to the ancient Egyptians, Romans, and Greeks. Originally, these groups found dandelions to be beneficial for ailments including fevers, toothaches, constipation, arthritis, diabetes, gallbladder problems, heartburn, and skin irritations, as well as generalized liver, stomach, and kidney disorders…to name a few! Often the roots and leaves of the plant were rendered into a tonic to remove toxins from the bloodstream. Modern science also proves that this bright yellow superfood is incredibly nutritious and full of vitamins.

 

What are the health benefits of dandelions?

Many people know that dandelions are great for detoxing, but that is just the beginning. The roots are a fantastic liver tonic. The leaves are a digestive bitter and support your circulatory and lymph systems. The flowers are great for your skin. Even the sticky sap is useful — it can erase warts, corns, and calluses. The entire plant is packed with nutrition. Dandelions are high in vitamins A, B, C, and K. They contain a lot of minerals, including calcium, iron, potassium, magnesium, phosphorus, and manganese. Controlling your blood sugar is easy with a dandelion meal. They are a low-calorie, high fiber, and high protein food. Dandelions are also recommended for many health conditions. People with bone health concerns, liver disease, diabetes, urinary disorders, skincare, acne, weight loss, cancer, jaundice, gallbladder issues, anemia, and high blood pressure all benefit from eating dandelions. The nutrients found in dandelion greens may help reduce the risk of cancer, multiple sclerosis, cataracts, and stroke. And on top of all of these benefits, dandelions are anti-inflammatory and may offer benefits to people with inflammatory conditions.

 

Image of dandelion up close with text reading ‘how to eat dandelions’

So how do you eat dandelions?

In short: any way you’d like. There are so many ways to eat dandelions. A quick internet search will provide lots of recipes and suggestions. The entire plant is edible — leaves, flowers, and roots. As a rule of thumb, use the leaves in the same ways you’d cook with spinach and the roots the way you cook carrots or radishes.

The flowers and roots can be both meal and beverage. Boil or stir-fry both the flowers and roots as a cooked vegetable. You can even make wine with the flowers and roast the roots for a coffee substitute!

Dandelion leaves are the most common part to eat. They’re wonderful both both cooked or raw. In addition to steaming, boiling, or stir-frying the leaves, try tossing them in a soup or combining them with kale, lettuce, or cabbage in a hearty bowl. Use raw dandelion greens in salads or on sandwiches. Dry the greens and use them for an herbal infusion. You can even juice the leaves or add them to a smoothie.

With all the great benefits and ways to fix them, I seems a shame so many people spend so much time, effort, and money getting rid of them!

Here’s a recipe for dandelion pesto I recently came across. Gather some dandelion greens (make sure from a pesticide free lawn and clean them like you would other garden greens) to make some pesto. Serve the pesto with some crusty bread, delicious cheese, and fresh spring-time fruits. Enjoy your meal while looking at your weed-free lawn.

Dandelion Pesto

Makes 2 cups

  • 12 ounces washed and cleaned dandelion leaves
  • 1 cup olive oil
  • 4 cloves garlic, peeled
  • 6 tablespoons pine nuts, lightly toasted
  • 1 1/2 teaspoons sea salt
  • 2 1/2 ounces Parmesan or Romano cheese, grated

1.     Put one-third of the dandelion greens in a food processor or blender with olive oil and chop for a minute. Add remaining dandelion greens in two batches until they’re finely chopped.

2.     Add garlic, pine nuts, salt, and Parmesan. Process until everything is a smooth puree.

3.     Taste and add salt as needed. Thin with olive oil or water if needed.

(Some people substitute sunflower seeds or sesame seeds for the pine nuts.)

Storage: The pesto can be refrigerated in a jar for up to 4 days or frozen for up to 2 months. To prevent the top from darkening, pour a thin layer of olive on top.

Serving ideas for Dandelion Pesto

  • Spread over pizza with cooked potato slices and bake.
  • Smear on crostini over a layer of fresh spreadable cheese.
  • Dress a potato salad.
  • Toss with whole wheat pasta, and add chicken or roasted vegetables. Use the pasta water or butter to smooth the sauce over the noodles.
  • Mix with a salad of farro or wheat berries.
  • Swirl it into a bowl of Soupe au pistou.

Recipe from: David Lebovitz http://www.davidlebovitz.com/2011/03/dandelion-pesto-recipe/

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Liver Tune-up Time!

By Deborah Hutchinson | Published March 17, 2021

In Traditional Chinese Medicine, each season is ruled by a particular organ system and spring is connected to the liver. What does this mean? You probably notice changes in the way you feel, both physically and mentally, as the seasons change. Many of us feel more contemplative and introspective during the winter months. Once spring hits, we may feel ready to recharge and get things done.

Liver energy is strong and assertive, the type of energy you need to create plans and propel them into motion. However, if your liver is out of balance, you might notice that you’re more irritable or on edge than usual.

 

Here are a few signs that your liver is in need of an acupuncture tune-up:

1. You’ve noticed an increase in headaches, and these headaches seem to feel worse when you aren’t active. Generally, headaches tend to manifest at the vertex of your head.

2. You feel constipated or bloated. Your bowel movements have become irregular, alternating between constipation and loose stools. Hard, difficult stools that appear pebbly are also a sign of liver imbalance.

3. Friends and coworkers are scared of you because you are cranky, cranky, cranky! When liver energy is out of balance, you can feel agitated, irritated, and generally out of sorts. Sometimes irritation flares into outright anger more easily than it would if this energy was flowing smoothly.

4. You may notice PMS symptoms have been worsening. Bloating, breast tenderness, sensitivity can all be exacerbated by liver imbalance. If your periods are more painful or clotted, this can also be due to a stagnation of liver energy.

5. Your eyes are red, itchy, or irritated.

6. Shoulders, neck, or jaw are uncomfortably tight. If the liver energy is out of balance, it can flow upward. This causes inflexibility, and everything in your body to “rise up”: you might grind or clench your teeth, hold your shoulders up, experience symptoms of TMJ, or have headaches at the top of your head

7. Maybe you’ve noticed that your allergies are in full force, complete with itchy, red, watery eyes.

If you are suffering from any of these issues, your body is crying out for a visit. Please, come and talk to me! Let’s get you a Spring tune-up with tried and trued TCM solutions that can help.

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